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Nigerian Menu Class

Agidi Jollof

Agidi Jollof is one easy meal you can make with simple ingredients such as corn starch and stew. It’s also tasty and easy to make. . .

 

Ingredients::: •8 medium broad leaves; Uma Leaves (Thaumatococcus Daniellii) also called Akwukwo Etere •2 small heaps of soft Marrow bones or meat, diced •4 Cups Maize (White or Yellow) •4 medium-sized fresh tomatoes •5 medium-sized red scotch bonnet pepper •5 medium-sized chili pepper •2 medium-sized tatashe (Red bell pepper) •1 medium-sized onion •3 tablespoons vegetable oil •Seasoning •Salt to taste .

Lesson Intro Video

Plantain moi moi (Ukpo Ogede) in an oven (Prev Lesson)
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Teacher
Dobby Dee
Role : Marketing Director
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